Golden Oyster Mushroom

A mild, nutty flavor and aroma reminiscent of cashews that pairs well with most dishes.

Lion's Mane Mushroom

Lion's Mane
Produces plump, dense, shaggy "pom pom" clusters. It also makes a great seafood substitute, as it has a consistency and flavor similar to crab meat. Lion's Mane has traditionally been used to promote memory, focus, and mental clarity while supporting nervous system function.

Pink Oyster Mushroom

Succulent and savory, Pink Oysters have a denser texture than other oyster varieties, and their intense color and rich umami flavor make them a popular meat substitute.

Chestnut Mushroom

Chestnut mushrooms have a woodsy aroma, a crunchy texture, and a rich, nutty, mildly-sweet flavor.